Wednesday, August 20, 2014

What I Ate Wednesday: Wordless and Short

A cup of coffee with coconut milk creamer, 1/2 a banana, 1/2 an oatmeal cookie from the Sunflower Bakery in Galveston, TX.
A sausage and fruit kolache from Old Towne Kitchen.
Cheese enchiladas from Ruchi's Taqueria
The Tea Room Sampler from Four Friends Tearoom in Pearland, TX. That's tuna salad and chicken salad on wheat, pumpkin bread with cream cheese, coffee with half and half, and a fruit cup.
Guacamole and queso with white and maroon chips from Fuego in College Station, TX.
The Dr. Pepper Cowboy taco, also from Fuego. 

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