Wednesday, April 23, 2014

What I Ate Wednesday: Donuts and Mimosas!

Chocolate iced cake donut from Shipley's and my coffee with coconut milk creamer. 
Multigrain Puffins with Unsweeted Vanilla Almond Milk, mango, and coffee with coconut milk creamer. 
Breakfast taco, donut, bacon, orange, strawberries, grapes, coffee with coconut milk creamer, and a mimosa .
Tempura Salmon Benedict from Cafe Benedicte, roasted potatoes, coffee with half and half, and a mimosa. 
Multigrain Puffins with almond milk.
Salad with Greek Viniagrette
Sandwich Thin with peanut butter, blackberries, and raspberries (this is one of my favorite things ever!). 

Homemade hamburger on a wheat bun with homemade French fries, herb mayo, and delicious water. 

French Onion Sunchips and Diet Coke. 
Apple with Hershey's milk chocolate with toffee and almonds.
Coconut Cake with berries. 
Menchie's Key Lime yogurt with fun toppings!

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